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Stuffed Baked Salmon Recipe
Ingredients:
1 whole salmon
1/3 cup green onion finely chopped
2 cups sliced mushrooms
1 teaspoon olive oil
2 cups fresh spinach chopped
1 lemon sliced thin
¼ cup fresh dill chopped
Salt and pepper
Preheat oven to 400. Dry fish and place in greased oven proof pan. Sauté mushrooms and green onions in fry pan with olive oil until the onions start to clarify. Mix in spinach and cook for one minute. Stuff fish with mixture of mushrooms, onions and spinach. Sprinkle fish with dill, salt and pepper and cover with lemon slices. Bake for 25 minutes.
Cucumber Sauce
Ingredients
2 cups peeled cucumber diced
2 cups peeled papaya diced
2 tablespoons freshly chopped dill
2 tablespoons lime juice
Pepper
Stir together ingredients and let sit until salmon has baked. Drain sauce before serving and pour over baked salmon. |
