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Lime Grilled Salmon Recipe
Ingredients:
Juice of two limes
3 tablespoons olive oil
½ teaspoon salt
¼ teaspoon black pepper
splash of hot pepper sauce (add to taste)
3 green onions chopped fine
½ teaspoon sugar
Makes enough marinade for 4 salmon steaks
Combine ingredients and place over salmon steaks in bowl or plastic bag. Refrigerate for at least 1 hour. Grill salmon steaks over medium flame 4-5 minutes per side.
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